Carrot soup with ginger, chili and coconut milk (Recipe recommended for children older than 9 months)

Carrot soup with ginger, chili and coconut milk
(Recipe recommended for children older than 9 months)

Ingredients:

  •      1 kg of carrots small, clean
  •      1 parsnip peeled root
  •      2 onions, peeled
  •      1 piece of celery, cleaned
  •      2 cloves of garlic
  •      1 potato cleaning
  •      10 cm ginger, peeled
  •      250 ml coconut milk
  •      1 teaspoon coriander powder
  •      1/4 teaspoon cumin powder
  •      1 small red chilli, dry (hot), or to taste
  •      salt to taste
  •      6 l water
  •      1/2 bunch parsley, finely chopped

Preparation:

Cut carrots into large pieces and ginger slices. Put a large pot of water 6l and vegetables (carrots, parsnips, onions, celery, garlic, potato, ginger). Let boil until vegetables are soft.
Remove parsnips, onions and celery. With a vertical blender passes very well remaining vegetables.
Add coriander, cumin, paprika and salt. Mix them well, then mix in and coconut milk.
Put the pot on the fire and give a boil. Add parsley and salt suit.

This soup can eat both hot and cold. Thickens when it cools enough, so he can add a little water.

Baked pumpkin cream soup with pomegranate juice (Recipe recommended for children older than 9 months)

Baked pumpkin cream soup with pomegranate juice
(Recipe recommended for children older than 9 months)

Ingredients (for more servings):

  •      2 pomegranate juice made
  •      1/2 teaspoon nutmeg
  •      3 tablespoons oil
  •      salt and pepper to taste

Preparation:

Cut zucchini into large pieces, anoint him with oil and sprinkle it with salt. Put the baking in the oven heated until it becomes soft (about 30 minutes).

Take it from the shell and put it in a roomy pot along with garlic cloves and 1 liter of soup.
Simmer 15 minutes.
Pass vertical well with a blender, until pureed pumpkin turns.
Add the rest of the soup, pomegranate juice and nutmeg. Mix well. With salt and pepper. Yes a boil.

Serve the soup hot, sprinkled with a few grains of pomegranate.

Cream of broccoli soup with coconut milk (Recipe recommended for children older than 9 months)

warm and fragrant soup of broccoli is all we need … forget the cold
coconut aroma is quite so striking and add a little white pepper

 

Cream of broccoli soup with coconut milk
(Recipe recommended for children older than 9 months)

Ingredients for 5 servings:

  •      500 g broccoli, cut into pieces
  •      2 liter broth / water
  •      1 onion, finely chopped
  •      1 potato peeled and diced
  •      salt and pepper to taste

Preparation:

In a saucepan cook onion in oil over low heat until soft. (5 min)
Put cubes of potato and broccoli pieces. Cook them a few minutes. (3 min)
Pour broth / water and simmer, covered, until vegetables are tender. (15 min)
Puree vegetables in a blender. Pour them back into the soup, add the coconut milk. Mix well and simmer the soup slightly. With salt and pepper. (7 minutes)

Cream of broccoli soup served with croutons of bread.

Roasted tomato soup (Recipe recommended for children older than 9 months)

Roasted tomato soup
(Recipe recommended for children older than 9 months)

… sweet, and sour … is creamy and flavorful … Do not put raw tomatoes, but Roasted … the best version yet of tomato soup.

Ingredients:

  •      1 kg tomatoes
  •      2 l water
  •      oregano leaves, to garnish
  •      salt and pepper to taste
  •      4 tablespoons of rice

Preparation:
Preheat oven to 200 degrees C.
Wash tomatoes and remove any damaged parts. Cut tomatoes in half and place them cut side down in a roasting pan. Drizzle them with olive oil. Put the pan in the oven for 20 to 30 minutes.

As tomatoes ripen, put water to boil with onion and garlic. Leave until the onion is well cooked.
Tomatoes, with juice tray all give the car separately. The juice obtained is put in boiling water and let boil 5 minutes.
Salt and pepper soup, then place the rice and simmer until it is soft.
Fire closes, leave covered soup 1/2 an hour (to swell the rice), then serve sprinkled with oregano leaves.

Cream of zucchini soup (Recipe recommended for children older than 9 months)

Cream of zucchini soup
(Recipe recommended for children older than 9 months)

Ingredients:

  • 3 medium or 4 small zucchini
  • 2-3 potatoes
  • a carrot
  • an onion
  • 100 g cream
  • basil chopped, about 2 tablespoons, plus leaflet for serving
  • salt and pepper

Preparation:

Wash vegetables, peel and cut pieces. Boil water enough to cover. When they soak it passes the blender, add cream, butter and basil. Season with salt and pepper to taste, optional longer sour lemon.
Sometimes I use sour cream instead of yogurt. The taste is just wonderful, I think the fault is subtle aroma of basil … You can serve with a little parsley added.

Soup with meatballs (Recipe recommended for older children 9 months)

Soup with meatballs
(Recipe recommended for older children 9 months)

Ingredients:

  • 500 g beef
  • 1 egg
  • 10 g salt
  • 100 g carrot
  • 50 g celery
  • 100 g onions
  • 20 g parsley
  • 20 g fresh lovage
  • 4 l water

Preparation:

Well washed bones boil in salted water for 1 hour, then strain.
We obtained the soup boiled vegetables washed, peeled and diced.
Prepare meatballs, stirring minced meat with egg, rice and salt, then make small balls.
Add to soup with vegetables.
When meatballs and boiled vegetables, add cooked borsch separately, then tomatoes peeled and finely chopped.
They also allow to boil for 10 minutes, turn off heat and add chopped herbs.