- 1kg of tomatoes countries, suitable in size
- a slice of bread
- 3-4 tablespoons milk
- yolk of a hard boiled egg
- one small onion very finely chopped
- a teaspoon of olive oil
- 250g feta cheese or race
Wash tomatoes cut the top (like a cap) and picks his core.
Tomatoes core to clean the seeds and mix well with bread soaked in milk, egg yolks, onion, oil and cheese.
With this mixture fill the tomatoes.
Serve cold with dill sprinkled on top.